Welcome Guest [Log In] [Register]
Welcome to The New Coffee Room. We hope you enjoy your visit.


You're currently viewing our forum as a guest. This means you are limited to certain areas of the board and there are some features you can't use. If you join our community, you'll be able to access member-only sections, and use many member-only features such as customizing your profile, sending personal messages, and voting in polls. Registration is simple, fast, and completely free.


Join our community!


If you're already a member please log in to your account to access all of our features:

Username:   Password:
Add Reply
Hey Mik
Topic Started: Jul 4 2012, 11:24 AM (203 Views)
Luke's Dad
Member Avatar
Emperor Pengin
What the heck is a "Mets" sausage. Everytime I pick up a pack of brats or sausages, M&M's gets upset wanting her "mets". I figure it must be another 'natti thing.
The problem with having an open mind is that people keep trying to put things in it.
Offline Profile Quote Post Goto Top
 
jon-nyc
Member Avatar
Cheers
Just be thankful she's not from NYC saying that...
In my defense, I was left unsupervised.
Offline Profile Quote Post Goto Top
 
Mikhailoh
Member Avatar
If you want trouble, find yourself a redhead
Mettwurst. Its a German thing, not Cincy.
Once in his life, every man is entitled to fall madly in love with a gorgeous redhead - Lucille Ball
Offline Profile Quote Post Goto Top
 
big al
Member Avatar
Bull-Carp
Quote:
 
It is important that high quality, fresh ingredients are used otherwise deadly microrganisms and toxins can develop. In January 1995, 23 children became very ill, one of whom died, which the coroner found was a result of eating garlic mettwurst on 20 January 1995 made by Garibaldi Smallgoods Pty Ltd of Adelaide, South Australia.


Can't be too careful with your wurst.

Big Al
Location: Western PA

"jesu, der simcha fun der man's farlangen."
-bachophile
Offline Profile Quote Post Goto Top
 
« Previous Topic · The New Coffee Room · Next Topic »
Add Reply