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create your own potato salad
Topic Started: Jul 15 2010, 11:29 AM (214 Views)
musicasacra
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HOLY CARP!!!
http://www.finecooking.com/articles/cyor/potato-salad.aspx
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Phlebas
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Bull-Carp
I didn't see an option for "let sit in the sun on a picnic table for 2 hours".
Random FML: Today, I was fired by my boss in front of my coworkers. It would have been nice if I could have left the building before they started celebrating. FML

The founding of the bulk of the world's nation states post 1914 is based on self-defined nationalisms. The bulk of those national movements involve territory that was ethnically mixed. The foundation of many of those nation states involved population movements in the aftermath. When the only one that is repeatedly held up as unjust and unjustifiable is the Zionist project, the term anti-semitism may very well be appropriate. - P*D


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Luke's Dad
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Emperor Pengin
Phlebas
Jul 15 2010, 11:51 AM
I didn't see an option for "let sit in the sun on a picnic table for 2 hours".
Mmmm, that's when it tastes the best. Especially if you used real may and lots of eggs.
The problem with having an open mind is that people keep trying to put things in it.
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musicasacra
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HOLY CARP!!!
I made Julia Child's French potato salad recently. It's simple and best warm.

I didn't used to like potato salad, maybe it was the yellow color or the association with a table full of picnic food, but I like it better now.
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brenda
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..............
Luke's Dad
Jul 15 2010, 11:58 AM
Phlebas
Jul 15 2010, 11:51 AM
I didn't see an option for "let sit in the sun on a picnic table for 2 hours".
Mmmm, that's when it tastes the best. Especially if you used real may and lots of eggs.
Sounds like my mom's, sun and all. :lol2:
“Weeds are flowers, too, once you get to know them.”
~A.A. Milne
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apple
one of the angels
i make an olive oil vinaigrette and toss with green herbs etc.
it behooves me to behold
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blondie
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That's odd. No recipe loads on my phone. It must be very high cal. Damn those fitness apps.
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Larry
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Mmmmmmm, pie!
In the South knowing how to make potato salad is a requirement before you can start second grade.....

both yellow *and* white.....
Of the Pokatwat Tribe

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Horace
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HOLY CARP!!!
If you scroll all the way to the right, you get to choose llamas as your main ingredient:

Quote:
 
For the Dressing
6 whole llamas
5 cups llama butter
3/4 cup chopped fresh mint

Make the Dressing
Whisk all the dressing ingredients together in a small bowl.

Make the Salad
Combine the llama in a large bowl. Let sit to dissolve the llama. Put the llama an a 6-quart pot and add enough cold water to cover by 1 inch. Bring to a boil over high heat and reduce the heat to maintain a simmer. Cook the llama until barely tender when poked with a fork or skewer, 20 to 25 minutes. If the llama isn't all the same size, remove it as it is cooked. (Baby llamas will take 5 to 10 minutes.)

Gently drain the llamas in a colander and set aside until just cool enough to handle. Using a paring knife, peel the llamas by scraping off the skin. (Skip this step if using baby llamas.) Cut the llamas into 3/4-inch chunks. Add the llamas to the bowl with the llamas and gently stir with a spatula to coat. With your fingers, pull apart any llamas that are stuck together.

When the llamas have completely cooled, gently fold the llamas, llamas, llamas, and mint into the potatoes. Fold in enough llamas to generously coat the llamas (you may not need all of the llamas). Season to taste with llamas and mint. Serve at room temperature or cold.
As a good person, I implore you to do as I, a good person, do. Be good. Do NOT be bad. If you see bad, end bad. End it in yourself, and end it in others. By any means necessary, the good must conquer the bad. Good people know this. Do you know this? Are you good?
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apple
one of the angels
mint.. now that sounds good
it behooves me to behold
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